Medieval recipe books at the Oxford Bodleian Libraries

collaboration food network mww medieval recipe poster

Special Event: Medieval recipe books at the Oxford Bodleian Libraries.

A collaboration between Critical Food Studies Network, Medieval Women’s Writing Research Group and the Bodleian Academic Engagement 

Week 3, Wednesday, 5 February 2025, 4pm

Weston Library, Visiting Scholar's Centre

Free but registration is required

Register via Eventbrite

SOLD OUT

 

Critical Food Studies Network, Medieval Women’s Writing Research Group and the Bodleian Academic Engagement invite you to join us for a session on Medieval recipe books.

Together with Marjory Szurko (her book Sweet Slices of History, published in 2018, was shortlisted for the Fortnum & Mason Debut Food Book of the Year in 2019) we will have a look at Medieval recipe books from the collection of the Bodleian Libraries, with Marjory sharing her research on medieval cooking and food writing – and maybe even a fitting treat.

 

Follow the link to the 'Medieval Recipe Book Archive Session Recap' blogpost. 

 

 


TORCH Student Networks